What Is This Recipe?
Red
meat recipes are healthier and tastier than chick and rest of the dishes cooked
and eaten around the world. However; the best and mouthwatering mutton recipes are gaining an extensive
popularity and attention among the people around Pakistan. Most of the people in
KPK, Punjab and Baluchistan like mutton dishes more than rest of the meat
types. In fact; there are many religious, social, family and corporate events
where these types of red meat recipes are cooked and served to invited guests.
In Pakistani marriages, mutton korma is the most famous and delicious recipe ever. It is gaining a huge attention among the people who are actual and fast lovers of red meat. You can search for the best and most unique mutton dishes on this website and start making them at home in a simple way. Obviously; you can cook such recipes very comfortably and quickly if you follow all authenticated directions and use recommended ingredients in the proper ways.
Why
Do Most People Like It?
There
are lots of chicken, red meat, fish and other seafood recipes which the people
like the most in India and Pakistan. Do you have great interest in some types
of unique and highly delicious mutton dishes that are famous in these
Asian countries? You have to consider the best contents and videos that can
help you the most in learning exact and authentic methods to cook red meat dishes
at home. Mouthwatering taste, unique flavor and healthiest features of this
recipe inspire the people to cook and have this dish in routine life.
Mandatory
Ingredients of Recipe:
Are
you ready to start cooking mutton curry and korma recipes at home? You
have to choose the following ingredients to cooking red meat korma like the
mutton and go ahead to begin practical process.
1)
Mutton meat 1 Kg and cooking oil ¾ cup
2)
Fried & dried onion 1.5 cup
3)
Yogurt 1.5 cup (well-whisked)
4)
Turmeric powder 1 Tsp
5) Black Pepper Collins 1 Tsp
6)
Coriander powder 1.5 TBSP
7)
Red chili powder 1 TBSP
8)
Mixed Spices 1 Tsp
9)
Ginger-garlic paste 3 TBSP
10)
Cardamom 6-7
11)
Salt 1 Tsp or as per taste
12)
Cinnamon 2 pieces
13)
Cloves 10-12
14) Julian styled cut green chili, ginger, round cutting lemon and fresh green coriander for garnishing etc.
Learn
Directions to Cook It Easily:
Now;
it is right time to begin cooking your favorite goat curry or simply the
mutton korma recipe at home. You will need to learn the following steps and execute
all directions exactly to cook this delicious recipe at home.
i)
Take a big and deep nonstick pan and put on the flame an keep it medium to heat
up the oil
ii)
Add ginger-garlic paste in warm oil and cook it for 2-3 minutes and then add mutton
meat
iii)
Now; keep frying the meat for 5-7 minutes well and then add black pepper Collins,
cinnamon, cloves, turmeric powder, red chili powder, cardamom and cook with
meat for next 3 minutes
iv)
Add 2 glass of water and close the lid of cooking pan or use pressure cooker.
Apply pressure cooker for 10-12 minutes or cook in pan with lid for 30 minutes
to make meat fully tendered.
v)
Remove the lid and then add coriander powder and crush fried onion by hands and
put in the recipe
vi)
Stir whole mixture well and add yogurt for cooking next 3-4 minutes or until
yogurt water gets completely dried
vii)
You can increase gravy quantity by adding or reducing water quantity in the
recipe
viii)
Finally; you have to add whole spices and stir it well
ix)
Turn off the flame and put the lid on cooking pan for 2-3 minutes to steam it
x) Your delicious and the tastiest mutton korma is ready to serve your guests.
Dishing
Out Mutton Korma Recipe:
Take
a serving dish or bowl and dish out the recipe, sprinkle ginger, green chili,
lemon and fresh green coriander to garnish this recipe.
Servings:
Total
servings = 5-6 people and serve it with homemade roti, naan or paratha to the
guests.
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