Chili and salty meat recipes are gaining an extensive fame and attention among the people across the world. In fact; the most people in Pakistan as well as across the world like delicious chicken recipes with some unique and specific tastes.
Salty chicken dishes are arresting
attention of the people around Pakistan, India, Bangladesh and Afghanistan. You
may have good information about different chicken and mutton recipes cooked in
the world.
Chicken is the best and biggest source of protein and vitamin. If you want to stay healthy and fit, you should prefer some useful chicken and mutton recipes.
Nowadays;
there are many unique and popular chicken dishes in Pakistan which the most
people like the most to cook and eat. You can use different folk and regional
recipes with chicken as the main ingredient. These are popular and highly
recommended chicken recipes that can deliver you a mouthwatering and delicious
taste.
Today; chicken namkeen karahi is gaining the huge attention among the people. This is a simple, but very healthy and unique recipe. It is mostly cooked with white and black peppers, while the taste of this dish is quite different from all other chicken recipes famous in Pakistan. Basically; there are two major ingredients of his recipe that make it greatly famous. Cooks and chefs use black pepper and salt in a bit more quantity to make this recipe very unique and delicious. It is greatly famous in Baluchistan and KPK provinces in Pakistan.
Features of Chicken Namkeen Karahi:Salty and chili chicken
dishes are extremely well-known in Asia; especially in Pakistan and
Afghanistan. If you want to learn about the most useful and healthiest chicken
recipes, then you should look at some salty dishes. These are the best in taste
and their unique flavors. You can view the health and fitness advantages of
having namkeen
karahi
in chicken meat. Usually; it does not harm your stomach and body because its
simple, but unique taste is health-friendly. It is rich with fats, proteins and
multi-vitamins.
This chicken recipe also has a blackish and charming
look. You can make it at home with great comforts if you understand the cooking
directions. In these days; the most people in Punjab, Pakistan like making such
recipes at home to have unlimited health advantages. You may have many reliable
sources and options to get related videos and written directions about how to
cook this wonderful recipe at home. In the next paragraphs, you will come to
know all about this recipe and ways to cook it.
List of Ingredients
Needed to Make It:
Are you ready to make
this salty and black pepper chicken karahi at home? You have to preview
all the ingredients needed to cook it simply at home. You will need to manage
all following ingredients in mentioned quantity to proceed the cooking process
successfully.
i) Chicken 1 kg
ii) Tomatoes 3-4
iii) Crushed Black Pepper 1.5 TBS
iv) Red Chili Flakes 1
Tsp
v) White Pepper ½ Tsp
vi) Green Chili 4-5
vii) Ginger 10-15 Grams
viii) Garlic 6-7 Pieces
ix) Yogurt 250 Grams
x) Fresh Green Coriander
2 TBS
xi) Salt 1 TBS or up to
taste
xii) Cumin seeds 1 Tsp
xiii) Cooking Oil/Ghee up to 1 cup etc.
Key Directions to Prepare
This Recipe:
Once you have arranged
all key ingredients, then you will need to pick up the directions and go ahead
to start cooking procedure. The cooking procedure does not take enough time and
more probably; it will take just 30 to 35 minutes to prepare this chicken
recipe comfortably. Anyhow; important directions and steps to cook this recipe
are given below with proper detail.
1) Take a medium-sized
pan or ironic karahi and put on the stove; light-up fire and place the cooking
oil/ghee into this cooking container
2) Let the cooking oil warm
and put washed and dried chicken into the hot oil and stir it well
3) Keep frying the
chicken until it turns into light golden and then add salt to cook the meat and
make it tendered and juicy
4) Now; you will need to
cut tomatoes into two pieces and put into the pan; remove tomatoes skin once
they start cooking.
5) Add ginger-garlic paste and mix all spices in the fried chicken, stir it well and add a cup of water to cook he chicken deeply
6) Cover the cooking pan
with a lid and leave it for 10 minutes on medium flame
7) Once it is done, you
have to mesh the tomatoes and add whisked yogurt and dry its water on high
flame
8) After this; you have
to add chopped green chili, cumin seeds for good fragrance and at the end,
sprinkle fresh green coriander
9) Simmer this delicious chicken
recipe
for 2-3 minutes and turn off the flame and remove the pan
10) Take a serving plate
and dish out the cooked chicken and garnish with lemon slices, Julian cut
ginger and green chili; go ahead to serve it.
Servings:
Serve this wonderful and
mouthwatering chicken namkeen karahi with roti, paratha or naan
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